Hyderabadi Moghlai Dum Biryani (for two people)

£34.95

24 hours’ notice required – 18 hours marinated Scottish free-range chicken or lamb on the bone, with basmati rice, browned onions, herbs, rose water, ground spices and saffron sealed with a gluten-based pastry lid. Cooked for 4 hours on a slow fire.

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